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THE 4TH LEVEL OF FINANCIAL FREEDOM

SECRETS FROM THE HEART OF A TEACHER

A husband-and-wife team offers straightforward financial advice and biblically inspired guidance to help readers change their thinking about money.

The Johnsons know from personal experience that many Americans are deep in debt and living paycheck-to-paycheck, with poor budgeting skills and little ability to plan for a secure future. With this book, they provide a simple, actionable plan to address those issues and help readers achieve financial freedom. Drawing inspiration from well-known self-help and personal finance gurus like Dave Ramsey and Napoleon Hill, the authors outline a four-step approach to eliminating debt, building savings and achieving the “true abundance” of sharing wealth with others. The tone is friendly and engaging throughout, and the authors effectively use personal anecdotes to illustrate their points; Adrian explains how perseverance, hard work and smart budgeting allowed him to repay a $125,000 debt in just a few years, while Quaneshala relates her experiences with credit cards. Charts help illustrate concepts such as the benefits of investing early for retirement, while inspirational quotes from Deuteronomy to Oprah Winfrey dot the text. The religious tone will likely make the book most relatable to Christians, but the core financial principles are universal. While certain experts might take issue with some of the Johnsons’ advice (they suggest buying identity theft insurance, for example, which some might argue is a waste of money), the vast majority of the proffered tips are sound if somewhat basic. The sections on how couples can work together to manage their finances and advice on developing strategies for charitable giving are particularly insightful. While savvy investors won’t discover much new information, those who are seeking both encouragement and specific techniques to achieve financial success will find it here. Useful tips and inspiring advice for those taking the first steps to gaining control over their personal finances.

 

Pub Date: Dec. 23, 2011

ISBN: 978-0615423302

Page Count: 252

Publisher: N/A

Review Posted Online: Feb. 27, 2012

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THE THINGS WE DO FOR LOVE

Heartfelt, yes, but pretty routine.

Life lessons.

Angie Malone, the youngest of a big, warm Italian-American family, returns to her Pacific Northwest hometown to wrestle with various midlife disappointments: her divorce, Papa’s death, a downturn in business at the family restaurant, and, above all, her childlessness. After several miscarriages, she, a successful ad exec, and husband Conlan, a reporter, befriended a pregnant young girl and planned to adopt her baby—and then the birth mother changed her mind. Angie and Conlan drifted apart and soon found they just didn’t love each other anymore. Metaphorically speaking, “her need for a child had been a high tide, an overwhelming force that drowned them. A year ago, she could have kicked to the surface but not now.” Sadder but wiser, Angie goes to work in the struggling family restaurant, bickering with Mama over updating the menu and replacing the ancient waitress. Soon, Angie befriends another young girl, Lauren Ribido, who’s eager to learn and desperately needs a job. Lauren’s family lives on the wrong side of the tracks, and her mother is a promiscuous alcoholic, but Angie knows nothing of this sad story and welcomes Lauren into the DeSaria family circle. The girl listens in, wide-eyed, as the sisters argue and make wisecracks and—gee-whiz—are actually nice to each other. Nothing at all like her relationship with her sluttish mother, who throws Lauren out when boyfriend David, en route to Stanford, gets her pregnant. Will Lauren, who’s just been accepted to USC, let Angie adopt her baby? Well, a bit of a twist at the end keeps things from becoming too predictable.

Heartfelt, yes, but pretty routine.

Pub Date: July 1, 2004

ISBN: 0-345-46750-7

Page Count: 400

Publisher: Ballantine

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: May 15, 2004

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THE VEGETARIAN

An unusual and mesmerizing novel, gracefully written and deeply disturbing.

In her first novel to be published in English, South Korean writer Han divides a story about strange obsessions and metamorphosis into three parts, each with a distinct voice.

Yeong-hye and her husband drift through calm, unexceptional lives devoid of passion or anything that might disrupt their domestic routine until the day that Yeong-hye takes every piece of meat from the refrigerator, throws it away, and announces that she's become a vegetarian. Her decision is sudden and rigid, inexplicable to her family and a society where unconventional choices elicit distaste and concern that borders on fear. Yeong-hye tries to explain that she had a dream, a horrifying nightmare of bloody, intimate violence, and that's why she won't eat meat, but her husband and family remain perplexed and disturbed. As Yeong-hye sinks further into both nightmares and the conviction that she must transform herself into a different kind of being, her condition alters the lives of three members of her family—her husband, brother-in-law, and sister—forcing them to confront unsettling desires and the alarming possibility that even with the closest familiarity, people remain strangers. Each of these relatives claims a section of the novel, and each section is strikingly written, equally absorbing whether lush or emotionally bleak. The book insists on a reader’s attention, with an almost hypnotically serene atmosphere interrupted by surreal images and frighteningly recognizable moments of ordinary despair. Han writes convincingly of the disruptive power of longing and the choice to either embrace or deny it, using details that are nearly fantastical in their strangeness to cut to the heart of the very human experience of discovering that one is no longer content with life as it is.

An unusual and mesmerizing novel, gracefully written and deeply disturbing.

Pub Date: Feb. 2, 2016

ISBN: 978-0-553-44818-4

Page Count: 192

Publisher: Hogarth

Review Posted Online: Oct. 19, 2015

Kirkus Reviews Issue: Nov. 1, 2015

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