by Aldo Buzzi ‧ RELEASE DATE: Feb. 1, 1996
Erudition and wit characterize these travels into the past with an Italian publisher, writer, gourmand, and lover of women. In free-form essays, Buzzi holds forth on subjects as diverse as the flavors of Russian vodka (there are many); the madness of Joan of Aragon, whose bosom smelled fragrantly of ripe peaches; and Chekhov's endearments for his wife, Olga, which included such notables as ``my little cockroach'' and ``my little bitch.'' He captures the sights and smells of pre-revolutionary Russia, the turn of a beautiful foot being held up for the admiration of all at a restaurant in Djakarta, the labyrinth of the underground public toilets in Lipari, an island off the coast of Sicily. Buzzi brings a breadth of knowledge to these moments that is reminiscent of Nabokov, to whom he makes occasional obeisance. And he has fine comic timing, as when he remarks casually that ``consumption was the [Russian] national disease'' or explains, without apology, that for gastronomes ``the word `pepper' must always be preceded by `freshly ground.' But we must admit that there also exists pepper ground some time ago.'' And nobody who reads Buzzi's subtly understated description of the Sun King's tooth extraction will be likely to forget it. (It seems that, having also lost part of his majestic palate, ``during meals bits of food often came out of his nose, which etiquette did not permit his fellow diners to notice.'') Buzzi's writings are as diffuse as they are charming, and shorter than the reader, once engaged, would like. Hopefully, this volume will represent but one of many of his writings to become available in English translation.
Pub Date: Feb. 1, 1996
ISBN: 0-679-44810-1
Page Count: 144
Publisher: Random House
Review Posted Online: May 19, 2010
Kirkus Reviews Issue: Dec. 1, 1995
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More by Aldo Buzzi
BOOK REVIEW
by Aldo Buzzi & translated by Ann Goldstein
by E.T.A. Hoffmann ‧ RELEASE DATE: Oct. 28, 1996
This is not the Nutcracker sweet, as passed on by Tchaikovsky and Marius Petipa. No, this is the original Hoffmann tale of 1816, in which the froth of Christmas revelry occasionally parts to let the dark underside of childhood fantasies and fears peek through. The boundaries between dream and reality fade, just as Godfather Drosselmeier, the Nutcracker's creator, is seen as alternately sinister and jolly. And Italian artist Roberto Innocenti gives an errily realistic air to Marie's dreams, in richly detailed illustrations touched by a mysterious light. A beautiful version of this classic tale, which will captivate adults and children alike. (Nutcracker; $35.00; Oct. 28, 1996; 136 pp.; 0-15-100227-4)
Pub Date: Oct. 28, 1996
ISBN: 0-15-100227-4
Page Count: 136
Publisher: Harcourt
Review Posted Online: May 19, 2010
Kirkus Reviews Issue: Aug. 15, 1996
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More by E.T.A. Hoffmann
BOOK REVIEW
by E.T.A. Hoffmann ; adapted by Natalie Andrewson ; illustrated by Natalie Andrewson
BOOK REVIEW
by E.T.A. Hoffmann & illustrated by Julie Paschkis
by William Strunk & E.B. White ‧ RELEASE DATE: May 15, 1972
Stricter than, say, Bergen Evans or W3 ("disinterested" means impartial — period), Strunk is in the last analysis...
Privately published by Strunk of Cornell in 1918 and revised by his student E. B. White in 1959, that "little book" is back again with more White updatings.
Stricter than, say, Bergen Evans or W3 ("disinterested" means impartial — period), Strunk is in the last analysis (whoops — "A bankrupt expression") a unique guide (which means "without like or equal").Pub Date: May 15, 1972
ISBN: 0205632645
Page Count: 105
Publisher: Macmillan
Review Posted Online: Oct. 28, 2011
Kirkus Reviews Issue: May 1, 1972
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