A warm, mildly immersive memoir documenting how Thielen found her calling by embracing her down-home influences.
A Saveur contributing editor and James Beard Award–winning cookbook author reflects on her Midwestern upbringing as inspiration for her culinary pursuits.
The frenzied, behind-the-scenes activity within New York’s leading restaurant kitchens has been well-documented in numerous cooking memoirs of recent years. Massive egos running rampant, razor-sharp precision and timing demanded at every moment, 80-hour work weeks—Thielen (The New Midwestern Table: 200 Heartland Recipes, 2013), who hosts a Food Network show, delivers plenty of these now-familiar revelations in her debut memoir. The author’s journey begins in the late 1990s, when, freshly arrived from Minnesota with her boyfriend (and future husband), Aaron, she landed a job as a line chef at David Bouley’s famed Danube. She later rose to more prominent positions under such notables as Jean-Georges Vongerichten and Daniel Boulud. For several years, the author and Aaron shuttled back and forth between New York and their home in a deeply rural section of Minnesota, where they live largely off the land. As Thielen contemplated how her future in the industry would unfold, her objectives stretched beyond the predictable aspirations of opening a restaurant or even continuing in New York. She reflects on the values of family and community bonds and recalls how her culinary instincts were instilled by her mother’s less pretentious skills as a home cook: “Her caramels, her bacon-fried rice, and her Cesar salad (trademarked with a burning amount of garlic) made her a minor star in our neighborhood circle, and in our lives.” Thielen’s narrative journey evolves somewhat passively, and she offers few fresh insights into the food industry or the high-end restaurant scene, yet her musings on ingredients and flavors are engaging: “The joy of lemon cannot stand alone; it needs sugar or olive oil, something to bring it back to earth. Vinegar literally cries out for fat. Fat falls flat without salt or sugar. Chile heat sings with brown sugar. And bitterness, well, that needs it all.”
A warm, mildly immersive memoir documenting how Thielen found her calling by embracing her down-home influences.Pub Date: May 16, 2017
ISBN: 978-0-307-95490-9
Page Count: 304
Publisher: Clarkson Potter
Review Posted Online: March 6, 2017
Kirkus Reviews Issue: March 15, 2017
The author's youthfulness helps to assure the inevitable comparison with the Anne Frank diary although over and above the...
Elie Wiesel spent his early years in a small Transylvanian town as one of four children.
He was the only one of the family to survive what Francois Maurois, in his introduction, calls the "human holocaust" of the persecution of the Jews, which began with the restrictions, the singularization of the yellow star, the enclosure within the ghetto, and went on to the mass deportations to the ovens of Auschwitz and Buchenwald. There are unforgettable and horrifying scenes here in this spare and sombre memoir of this experience of the hanging of a child, of his first farewell with his father who leaves him an inheritance of a knife and a spoon, and of his last goodbye at Buchenwald his father's corpse is already cold let alone the long months of survival under unconscionable conditions.
Pub Date: Jan. 16, 2006
ISBN: 0374500010
Page Count: 120
Publisher: Hill & Wang
Review Posted Online: Oct. 7, 2011
Kirkus Reviews Issue: Jan. 15, 2006
A wonderful page-turner written with humility, immediacy, and great style. Nothing came cheap and easy to McCandless, nor...
The excruciating story of a young man on a quest for knowledge and experience, a search that eventually cooked his goose, told with the flair of a seasoned investigative reporter by Outside magazine contributing editor Krakauer (Eiger Dreams, 1990).
Chris McCandless loved the road, the unadorned life, the Tolstoyan call to asceticism. After graduating college, he took off on another of his long destinationless journeys, this time cutting all contact with his family and changing his name to Alex Supertramp. He was a gent of strong opinions, and he shared them with those he met: "You must lose your inclination for monotonous security and adopt a helter-skelter style of life''; "be nomadic.'' Ultimately, in 1992, his terms got him into mortal trouble when he ran up against something—the Alaskan wild—that didn't give a hoot about Supertramp's worldview; his decomposed corpse was found 16 weeks after he entered the bush. Many people felt McCandless was just a hubris-laden jerk with a death wish (he had discarded his map before going into the wild and brought no food but a bag of rice). Krakauer thought not. Admitting an interest that bordered on obsession, he dug deep into McCandless's life. He found a willful, reckless, moody boyhood; an ugly little secret that sundered the relationship between father and son; a moral absolutism that agitated the young man's soul and drove him to extremes; but he was no more a nutcase than other pilgrims. Writing in supple, electric prose, Krakauer tries to make sense of McCandless (while scrupulously avoiding off-the-rack psychoanalysis): his risky behavior and the rites associated with it, his asceticism, his love of wide open spaces, the flights of his soul.
Pub Date: Jan. 1, 1996
ISBN: 0-679-42850-X
Page Count: 320
Publisher: Villard
Review Posted Online: May 19, 2010
Kirkus Reviews Issue: Oct. 15, 1995
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