Edge-of-your-seat food writing of the highest caliber.
A vibrant portrait of the world’s most significant cooking competition, the Bocuse d’Or, in Lyon, France.
Food and tennis writer Friedman (co-author, with Pino Luongo: Dirty Dishes: A Restaurateur’s Story of Passion, Pain, and Pasta, 2008, etc.) dynamically illustrates the colorful personalities, ego-battering conflicts, career-defining aspirations, politicking, precision planning, naked missteps and the final judges’ decisions regarding the 2009 U.S. team’s shot for the culinary gold medal. “Competition doesn’t form character…Competition reveals character,” says Roland Henin, the U.S. coach, and the characters exposed beneath the stress of the 2009 competition are, in Friedman’s hands, considerable. Henin chose a triumvirate of legendary chefs as his leadership—Thomas Keller, Daniel Boulud and Jerome Bocuse, son of Paul Bocuse, founder of the Bocuse d’Or—and trained his team in a stage kitchen mock-up in California. The author follows Keller, Boulud and Bocuse as they assemble and obsessively train the strongest team of American chefs the 22-year-old competition has seen. Timothy Hollingsworth and Adina Guest, both veterans of Keller’s restaurant The French Laundry, prepared painstakingly for what Hollingsworth would later describe as “the hardest thing he’s ever done.” Friedman expertly builds the dramatic tension to the surprising conclusion. Like the raucous Bocuse d’Or itself, the writing is simultaneously athletic and infused with a gastronome’s passion. Snappy, well-timed dialogue keeps the narrative simmering briskly. Precisely rendered portrayals of ingredients, dishes, kitchen jargon, exotic foreign locales and the politics of international cuisine are aptly balanced with plenty of insider detail and mainstream accessibility. The book is infused with the muscular, meticulous gusto of a sportswriter covering the Olympics.
Edge-of-your-seat food writing of the highest caliber.Pub Date: Dec. 1, 2009
ISBN: 978-1-4391-5307-9
Page Count: 320
Publisher: Free Press
Review Posted Online: May 19, 2010
Kirkus Reviews Issue: Nov. 15, 2009
An enjoyable slice of 20th-century music journalism almost certain to provide something for most readers, no matter one’s...
Music journalist and musician Wald (Talking 'Bout Your Mama: The Dozens, Snaps, and the Deep Roots of Rap, 2014, etc.) focuses on one evening in music history to explain the evolution of contemporary music, especially folk, blues, and rock.
The date of that evening is July 25, 1965, at the Newport Folk Festival, where there was an unbelievably unexpected occurrence: singer/songwriter Bob Dylan, already a living legend in his early 20s, overriding the acoustic music that made him famous in favor of electronically based music, causing reactions ranging from adoration to intense resentment among other musicians, DJs, and record buyers. Dylan has told his own stories (those stories vary because that’s Dylan’s character), and plenty of other music journalists have explored the Dylan phenomenon. What sets Wald's book apart is his laser focus on that one date. The detailed recounting of what did and did not occur on stage and in the audience that night contains contradictory evidence sorted skillfully by the author. He offers a wealth of context; in fact, his account of Dylan's stage appearance does not arrive until 250 pages in. The author cites dozens of sources, well-known and otherwise, but the key storylines, other than Dylan, involve acoustic folk music guru Pete Seeger and the rich history of the Newport festival, a history that had created expectations smashed by Dylan. Furthermore, the appearances on the pages by other musicians—e.g., Joan Baez, the Weaver, Peter, Paul, and Mary, Dave Van Ronk, and Gordon Lightfoot—give the book enough of an expansive feel. Wald's personal knowledge seems encyclopedic, and his endnotes show how he ranged far beyond personal knowledge to produce the book.
An enjoyable slice of 20th-century music journalism almost certain to provide something for most readers, no matter one’s personal feelings about Dylan's music or persona.Pub Date: July 25, 2015
ISBN: 978-0-06-236668-9
Page Count: 368
Publisher: Dey Street/HarperCollins
Review Posted Online: May 15, 2015
Kirkus Reviews Issue: June 1, 2015
BOOK REVIEW
BOOK REVIEW
BOOK REVIEW
BOOK TO SCREEN
BOOK TO SCREEN
BOOK TO SCREEN
This is not the Nutcracker sweet, as passed on by Tchaikovsky and Marius Petipa. No, this is the original Hoffmann tale of 1816, in which the froth of Christmas revelry occasionally parts to let the dark underside of childhood fantasies and fears peek through. The boundaries between dream and reality fade, just as Godfather Drosselmeier, the Nutcracker's creator, is seen as alternately sinister and jolly. And Italian artist Roberto Innocenti gives an errily realistic air to Marie's dreams, in richly detailed illustrations touched by a mysterious light. A beautiful version of this classic tale, which will captivate adults and children alike. (Nutcracker; $35.00; Oct. 28, 1996; 136 pp.; 0-15-100227-4)
Pub Date: Oct. 28, 1996
ISBN: 0-15-100227-4
Page Count: 136
Publisher: Harcourt
Review Posted Online: May 19, 2010
Kirkus Reviews Issue: Aug. 15, 1996
BOOK REVIEW
BOOK REVIEW
© Copyright 2025 Kirkus Media LLC. All Rights Reserved.
Follow
Popular in this Genre
We can’t wait for you to join Kirkus!
It’s free and takes less than 10 seconds!
Already have an account? Log in.
OR
Sign in with GoogleTrouble signing in? Retrieve credentials.
Welcome Back!
OR
Sign in with GoogleTrouble signing in? Retrieve credentials.
