CARLA AND THE CHRISTMAS CORNBREAD

It’s Carla’s favorite night of the year—Christmas Eve—but will one mistake ruin everything?

Carla loves everything about Christmas Eve, when she, her mom, and her sister drive to her grandparents’ house for “the best holiday ever: Christmas!” Her favorite part of the drive is the sight of twinkling lights on the houses, and her favorite thing to eat is Granny’s cornbread. She watches Granny pour the batter into the cast iron skillet and put it in the oven. She sits with her Grandpa, whom everyone calls “Doc,” while they wait. They talk about where Santa is, and Doc shares stories of his time in France. Dinner is delicious, though the Christmas feast will be much bigger. After putting her pajamas on, Carla sees a perfect sugar cookie sitting on a plate—and she takes a big bite. Her sister yells, “That’s Santa’s cookie!” Oh, no. How can Carla rescue Christmas from this big mistake? Granny has an idea, and it hinges on Carla’s favorite food. With expressive illustrations that set the story in the early 1970s and evoke the Christmas mood in the context of a loving Black family, this tale reminds readers that love and good intentions can almost always save the day. Readers will be eager to try out the cornbread recipe included in the endmatter. (This book was reviewed digitally.)

Heartwarming and cozy.