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THE END OF RESTAURANTS AS WE KNEW THEM, AND WHAT COMES AFTER

It’s not Bourdain, but Mintz’s account will make readers more knowledgeable eaters.

A flinty-eyed look at the world of food and how the pandemic has exposed some of its uglier aspects.

“My quest is nothing less than figuring out how to eat restaurant food and not be an asshole,” writes Mintz, who became a restaurant reviewer after working as a chef, a career trajectory that’s rarer than one might think. That the restaurant world died, by his lights, in 2020 doesn’t mean it won’t come back. However, it must shed some bad associations. For one, the author zeroes in on the genius chef who delivers abusive tirades on line cooks and servers, his nose stuffed with cocaine, his belly full of booze. Such people exist, Mintz allows, but their time has passed, and many have fallen (think Mario Batali). Why the drugs? Why does every cook, it seems, smoke? Because those chefs set insane paces, and “smoking is often the only excuse, during a long day, for leaving the kitchen or getting off your feet.” Those long hours are usually rewarded with substandard pay, and of course the whole restaurant world operates on tips, which Mintz neatly links to Reconstruction-era evasions of paying emancipated slaves a fair wage—an evasion now applied to a demographic heavy on women and immigrants. Regarding the latter, Mintz counsels that a little family-run kitchen on the outskirts of town is your best bet since the inner core is too expensive except for the giants. He advises that we order food to be delivered directly from the restaurant and not by third-party delivery services, which he considers predatory; that tips be paid in cash; that diners not chase the newest restaurant on the block (“Restaurants are built to age gradually into their best selves. The moment at which we shower them with attention is precisely when they’re not ready for it”); and that we value food and its providers more than we now do, once we emerge from the bunker.

It’s not Bourdain, but Mintz’s account will make readers more knowledgeable eaters.

Pub Date: Nov. 16, 2021

ISBN: 978-1-5417-5840-7

Page Count: 352

Publisher: PublicAffairs

Review Posted Online: Sept. 14, 2021

Kirkus Reviews Issue: Oct. 1, 2021

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WAR

An engrossing and ominous chronicle, told by a master of the form.

Documenting perilous times.

In his most recent behind-the-scenes account of political power and how it is wielded, Woodward synthesizes several narrative strands, from the Jan. 6, 2021, insurrection and Hamas’ Oct. 7, 2023, attack on Israel to the 2024 presidential campaign. Woodward’s clear, gripping storytelling benefits from his legendary access to prominent figures and a structure of propulsive chapters. The run-up to Russia’s invasion of Ukraine is tense (if occasionally repetitive), as a cast of geopolitical insiders try to divine Vladimir Putin’s intent: “Doubt among allies, the public and among Ukrainians meant valuable time and space for Putin to maneuver.” Against this backdrop, U.S. Sen. Lindsey Graham implores Donald Trump to run again, notwithstanding the former president’s denial of his 2020 defeat. This provides unwelcome distraction for President Biden, portrayed as a thoughtful, compassionate lifetime politico who could not outrace time, as demonstrated in the June 2024 debate. Throughout, Trump’s prevarications and his supporters’ cynicism provide an unsettling counterpoint to warnings provided by everyone from former Joint Chief of Staff Mark Milley to Vice President Kamala Harris, who calls a second Trump term a likely “death knell for American democracy.” The author’s ambitious scope shows him at the top of his capabilities. He concludes with these unsettling words: “Based on my reporting, Trump’s language and conduct has at times presented risks to national security—both during his presidency and afterward.”

An engrossing and ominous chronicle, told by a master of the form.

Pub Date: Oct. 15, 2024

ISBN: 9781668052273

Page Count: 448

Publisher: Simon & Schuster

Review Posted Online: Oct. 15, 2024

Kirkus Reviews Issue: Dec. 15, 2024

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TANQUERAY

A blissfully vicarious, heartfelt glimpse into the life of a Manhattan burlesque dancer.

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  • New York Times Bestseller

A former New York City dancer reflects on her zesty heyday in the 1970s.

Discovered on a Manhattan street in 2020 and introduced on Stanton’s Humans of New York Instagram page, Johnson, then 76, shares her dynamic history as a “fiercely independent” Black burlesque dancer who used the stage name Tanqueray and became a celebrated fixture in midtown adult theaters. “I was the only black girl making white girl money,” she boasts, telling a vibrant story about sex and struggle in a bygone era. Frank and unapologetic, Johnson vividly captures aspects of her former life as a stage seductress shimmying to blues tracks during 18-minute sets or sewing lingerie for plus-sized dancers. Though her work was far from the Broadway shows she dreamed about, it eventually became all about the nightly hustle to simply survive. Her anecdotes are humorous, heartfelt, and supremely captivating, recounted with the passion of a true survivor and the acerbic wit of a weathered, street-wise New Yorker. She shares stories of growing up in an abusive household in Albany in the 1940s, a teenage pregnancy, and prison time for robbery as nonchalantly as she recalls selling rhinestone G-strings to prostitutes to make them sparkle in the headlights of passing cars. Complemented by an array of revealing personal photographs, the narrative alternates between heartfelt nostalgia about the seedier side of Manhattan’s go-go scene and funny quips about her unconventional stage performances. Encounters with a variety of hardworking dancers, drag queens, and pimps, plus an account of the complexities of a first love with a drug-addled hustler, fill out the memoir with personality and candor. With a narrative assist from Stanton, the result is a consistently titillating and often moving story of human struggle as well as an insider glimpse into the days when Times Square was considered the Big Apple’s gloriously unpolished underbelly. The book also includes Yee’s lush watercolor illustrations.

A blissfully vicarious, heartfelt glimpse into the life of a Manhattan burlesque dancer.

Pub Date: July 12, 2022

ISBN: 978-1-250-27827-2

Page Count: 192

Publisher: St. Martin's

Review Posted Online: July 27, 2022

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