GARBAGE GULLS

Two kids tempt gulls in a contemplative exploration of a hot summer day.

Hiding from the sun in an abandoned car in a parking lot next to the Sea Hotel, two youngsters hatch a plan. Contending with boredom on an endless day and the sticky heat, they decide to surround the car with French fries to attract sea gulls. They “salt The Sea” with littered fries and spread globs of strategically placed ketchup (“The garbage gulls can be picky,” after all). Then they wait, quietly listening for impending wings. “A few crunched bags summon squawks,” and suddenly the air is filled with gulls. “Our constellation of crumbs gathers beasts of the streets.” The flapping cacophony suddenly lifts the car and takes it to the beach! The Sea Hotel becomes the sea itself, and the youngsters’ imaginations take flight. With curved edges and rusted orange tones, Fassler’s art melts in the heat, while Plourde’s languid text both lulls and delights. The book is a dazzling debut for this author/illustrator duo. While the wonderfully surreal tale may perplex very young or more literal-minded readers (although they may be most in need of its charms), it’s a beautiful meditation that slips the audience directly into one sticky, summer moment in time. Both kids present white.

Lyrical, absurd, and full of wonder.