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SOMETHING FROM THE OVEN

REINVENTING DINNER IN 1950S AMERICA

Entertaining and well researched, but disjointed. Despite common themes, the parts don’t cohere into a consistent whole.

Following Perfection Salad (2001), a report on how science, industry, and media changed the American kitchen and women’s roles in the first part of the 20th century, Shapiro explores aspects of the same phenomenon in subsequent decades.

In her wandering storyline, “1950s America” lasts from the end of WWII until the mid-’60s. The period began with the food industry trying to convince American housewives to embrace new products developed for troops fighting in Europe. Frozen orange juice and fish sticks worked; frozen whale steaks (“Papal approved” for Fridays) did not. Tapping the hope and frustration expressed in contemporary trade journals and letters to local newspapers, the first section serves up tangy social history, flavored by the quirky recipes promoted by industry PR: peanut butter in sweet potatoes, ketchup meringue, oatmeal with a candy bar in it. In later chapters, Shapiro takes a different tack, presenting mini-biographies of women involved in food media: Poppy Cannon, whose breezy food columns get less attention than her controversial marriage to an NAACP leader; Ernestine Gilbreth Carey, coauthor of Cheaper by the Dozen; Peg Bracken, whose I Hate to Cook Book anchored the humorous housewifery genre; M.F.K. Fisher, still our best food writer; and Julia Child, who brought French cooking into the mainstream. This portion of the text presents a deeply felt polemic, but conflicting dialectics make it hard to discern the precise nature of the author’s argument. At first, she shows bland, sugary, and bizarre new products assailing the honest foods and integrity of the traditional housewife, but then she depicts that integrity as stolidity in the face of French cuisine. Throughout, Shapiro presents statistical and anecdotal evidence that the picture presented in The Feminine Mystique of housewives trapped and frustrated by their domestic fate was neither an original nor an accurate observation: women were in the workplace all along.

Entertaining and well researched, but disjointed. Despite common themes, the parts don’t cohere into a consistent whole.

Pub Date: April 1, 2004

ISBN: 0-670-87154-0

Page Count: 336

Publisher: Viking

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: Feb. 15, 2004

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A PEOPLE'S HISTORY OF THE UNITED STATES

For Howard Zinn, long-time civil rights and anti-war activist, history and ideology have a lot in common. Since he thinks that everything is in someone's interest, the historian—Zinn posits—has to figure out whose interests he or she is defining/defending/reconstructing (hence one of his previous books, The Politics of History). Zinn has no doubts about where he stands in this "people's history": "it is a history disrespectful of governments and respectful of people's movements of resistance." So what we get here, instead of the usual survey of wars, presidents, and institutions, is a survey of the usual rebellions, strikes, and protest movements. Zinn starts out by depicting the arrival of Columbus in North America from the standpoint of the Indians (which amounts to their standpoint as constructed from the observations of the Europeans); and, after easily establishing the cultural disharmony that ensued, he goes on to the importation of slaves into the colonies. Add the laborers and indentured servants that followed, plus women and later immigrants, and you have Zinn's amorphous constituency. To hear Zinn tell it, all anyone did in America at any time was to oppress or be oppressed; and so he obscures as much as his hated mainstream historical foes do—only in Zinn's case there is that absurd presumption that virtually everything that came to pass was the work of ruling-class planning: this amounts to one great indictment for conspiracy. Despite surface similarities, this is not a social history, since we get no sense of the fabric of life. Instead of negating the one-sided histories he detests, Zinn has merely reversed the image; the distortion remains.

Pub Date: Jan. 1, 1979

ISBN: 0061965588

Page Count: 772

Publisher: Harper & Row

Review Posted Online: May 26, 2012

Kirkus Reviews Issue: Jan. 1, 1979

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GOOD ECONOMICS FOR HARD TIMES

Occasionally wonky but overall a good case for how the dismal science can make the world less—well, dismal.

“Quality of life means more than just consumption”: Two MIT economists urge that a smarter, more politically aware economics be brought to bear on social issues.

It’s no secret, write Banerjee and Duflo (co-authors: Poor Economics: A Radical Rethinking of the Way To Fight Global Poverty, 2011), that “we seem to have fallen on hard times.” Immigration, trade, inequality, and taxation problems present themselves daily, and they seem to be intractable. Economics can be put to use in figuring out these big-issue questions. Data can be adduced, for example, to answer the question of whether immigration tends to suppress wages. The answer: “There is no evidence low-skilled migration to rich countries drives wage and employment down for the natives.” In fact, it opens up opportunities for those natives by freeing them to look for better work. The problem becomes thornier when it comes to the matter of free trade; as the authors observe, “left-behind people live in left-behind places,” which explains why regional poverty descended on Appalachia when so many manufacturing jobs left for China in the age of globalism, leaving behind not just left-behind people but also people ripe for exploitation by nationalist politicians. The authors add, interestingly, that the same thing occurred in parts of Germany, Spain, and Norway that fell victim to the “China shock.” In what they call a “slightly technical aside,” they build a case for addressing trade issues not with trade wars but with consumption taxes: “It makes no sense to ask agricultural workers to lose their jobs just so steelworkers can keep theirs, which is what tariffs accomplish.” Policymakers might want to consider such counsel, especially when it is coupled with the observation that free trade benefits workers in poor countries but punishes workers in rich ones.

Occasionally wonky but overall a good case for how the dismal science can make the world less—well, dismal.

Pub Date: Nov. 12, 2019

ISBN: 978-1-61039-950-0

Page Count: 432

Publisher: PublicAffairs

Review Posted Online: Aug. 28, 2019

Kirkus Reviews Issue: Sept. 15, 2019

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