by Leila Philip ‧ RELEASE DATE: Oct. 7, 2001
Philip’s family history is alarmingly transporting, and her sense of place so rich you can taste it.
An exquisite rendering of a Hudson Valley family farm, as detailed and colored as a Persian miniature, from Philip (English/Colgate Univ.; The Road Through Miyama, 1989).
Since 1732, Philip’s family has had a farm in Columbia County, New York. Talavera, the farm mansion built by her forebears the Van Nesses, is where her mother lives today, though precariously. Maintaining a farm on such desirable property is tough. The pick-your-own apple and pear operation the family had run for the past few decades produces too little income these days to contend with high taxes and the cost of labor and agricultural inputs. The thought of losing Talavera is crippling to Philip: “I know where I am when I am here. I am home.” Attempting to fathom her attachment, the author reads the wonderfully complete record of diaries and business accounts and work orders that comprise the family archive. They provide a remarkably clear picture of the farm, starting from the years preceding the Civil War. Although the gentleman who built the house was a bit of a local grandee, the Van Ness/Philip family were not country squires, but working farmers who tended orchards and hog operations, horses and field crops. The letters so lovingly kept also reveal a cast of family characters: “The wild aunt, the radical aunt, the aunt who had been forgotten altogether. All had lived at Talavera and had left their mark.” There are rectitudinous men and women, and there are black sheep: “Gaston was sent out of the country for a while until the affair settled down.” And while Philip comes to recognize that Talavera is much a part of her identity, she also begins to understand the Van Ness/Philip brood were a footloose bunch that rarely had a boodle, and if she were forced to surrender Talavera to development, her ties would never be cut.
Philip’s family history is alarmingly transporting, and her sense of place so rich you can taste it.Pub Date: Oct. 7, 2001
ISBN: 0-670-03013-9
Page Count: 288
Publisher: Viking
Review Posted Online: June 24, 2010
Kirkus Reviews Issue: Aug. 1, 2001
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by Elie Wiesel & translated by Marion Wiesel ‧ RELEASE DATE: Jan. 16, 2006
The author's youthfulness helps to assure the inevitable comparison with the Anne Frank diary although over and above the...
Elie Wiesel spent his early years in a small Transylvanian town as one of four children.
He was the only one of the family to survive what Francois Maurois, in his introduction, calls the "human holocaust" of the persecution of the Jews, which began with the restrictions, the singularization of the yellow star, the enclosure within the ghetto, and went on to the mass deportations to the ovens of Auschwitz and Buchenwald. There are unforgettable and horrifying scenes here in this spare and sombre memoir of this experience of the hanging of a child, of his first farewell with his father who leaves him an inheritance of a knife and a spoon, and of his last goodbye at Buchenwald his father's corpse is already cold let alone the long months of survival under unconscionable conditions.
Pub Date: Jan. 16, 2006
ISBN: 0374500010
Page Count: 120
Publisher: Hill & Wang
Review Posted Online: Oct. 7, 2011
Kirkus Reviews Issue: Jan. 15, 2006
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by Elie Wiesel ; edited by Alan Rosen
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by Elie Wiesel ; illustrated by Mark Podwal
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by Elie Wiesel ; translated by Marion Wiesel
by Jack Weatherford ‧ RELEASE DATE: March 2, 2004
A horde-pleaser, well-written and full of surprises.
“The Mongols swept across the globe as conquerors,” writes the appreciative pop anthropologist-historian Weatherford (The History of Money, 1997, etc.), “but also as civilization’s unrivaled cultural carriers.”
No business-secrets fluffery here, though Weatherford does credit Genghis Khan and company for seeking “not merely to conquer the world but to impose a global order based on free trade, a single international law, and a universal alphabet with which to write all the languages of the world.” Not that the world was necessarily appreciative: the Mongols were renowned for, well, intemperance in war and peace, even if Weatherford does go rather lightly on the atrocities-and-butchery front. Instead, he accentuates the positive changes the Mongols, led by a visionary Genghis Khan, brought to the vast territories they conquered, if ever so briefly: the use of carpets, noodles, tea, playing cards, lemons, carrots, fabrics, and even a few words, including the cheer hurray. (Oh, yes, and flame throwers, too.) Why, then, has history remembered Genghis and his comrades so ungenerously? Whereas Geoffrey Chaucer considered him “so excellent a lord in all things,” Genghis is a byword for all that is savage and terrible; the word “Mongol” figures, thanks to the pseudoscientific racism of the 19th century, as the root of “mongoloid,” a condition attributed to genetic throwbacks to seed sown by Mongol invaders during their decades of ravaging Europe. (Bad science, that, but Dr. Down’s son himself argued that imbeciles “derived from an earlier form of the Mongol stock and should be considered more ‘pre-human, rather than human.’ ”) Weatherford’s lively analysis restores the Mongols’ reputation, and it takes some wonderful learned detours—into, for instance, the history of the so-called Secret History of the Mongols, which the Nazis raced to translate in the hope that it would help them conquer Russia, as only the Mongols had succeeded in doing.
A horde-pleaser, well-written and full of surprises.Pub Date: March 2, 2004
ISBN: 0-609-61062-7
Page Count: 320
Publisher: Crown
Review Posted Online: May 19, 2010
Kirkus Reviews Issue: Dec. 1, 2003
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