A child and her grandmother connect across the miles through food and fellowship.
Kylie is anxious as she departs San Francisco for Taipei to visit Amah, whom she doesn’t often visit. In Taipei, Kylie negotiates unfamiliar situations, including a banquet replete with “steaming food” and many aunts, uncles, and cousins (“actual…or not?”). Kylie remains hesitant and keeps her physical and emotional distance while her mother and Amah play in the park and drag her through a night market. Kylie’s attitude shifts midway through the story when she decides to give the hot springs a try and discovers she loves them. As a result, Kylie enthusiastically explores her environment, transforming into the leader of their expeditions. The verbal and visual narratives here mirror the first half of the story with changes in context: Kylie now embraces, for instance, the "Chinese donuts,” which resemble savory churros. The backmatter contains biographical anecdotes from the author and the illustrator, information about some of Taipei’s tourist attractions, and a note about popular foods in Taiwan and their symbolism in Chinese traditional culture. These descriptions, both from women with Taiwanese grandmothers, reflect the diverse cultural makeup of Taiwan’s population as it has shifted during the last two centuries. The Chinese-language phrases—shown in traditional characters as if composed by a child’s hand, minor errors and all—comprise another distinguishing feature in centering the experiences of the diaspora.
An au courant portrayal of a transnational childhood.
(Picture book. 5-8)