by Margaret Powell ‧ RELEASE DATE: Jan. 15, 2013
An insightful peek into a time long gone, told with skill, humor and wit.
The no-nonsense follow-up to Below Stairs: A Classic Kitchen Maid’s Memoir that Inspired Upstairs, Downstairs and Downton Abbey (2012).
In this latest book, which was originally published in Britain more than 30 years ago, the author explores the ramifications of what was then considered a shocking event in the class-bound culture of early-20th-century Britain. Rose, the fetching under-parlourmaid to the wealthy Wardham family, did the unthinkable, eloping with Gerald, the family’s only son. Powell deftly explores the reactions of the family—Gerald’s father refused to see the couple ever—as well as those of the servants below the stairs, who seemed as disconcerted as the family. Though Powell and another young servant were delighted with the change in status the romance afforded Rose, she understood the hazards as well. “She couldn’t see that she’d never really be one of them; she’d never be able to keep up the conversation at dinner for she never read, not even novels, and knew absolutely nothing about politics or the arts,” she writes. Throughout the narrative, Powell offers insights illuminating the life and times for house servants following World War I, including the strict hierarchy among those who spent their lives working for wealthy families. She also looks at the sexual mores of the times, the incredible meals created by armies of servants toiling in the basements of the big houses and her own ideas regarding her own marriage. “I was determined to marry and achieve an equal partnership,” she writes. “Although I would probably still have little money, I intended to have, in my marriage, as much freedom as the male had always had by inalienable right.”
An insightful peek into a time long gone, told with skill, humor and wit.Pub Date: Jan. 15, 2013
ISBN: 978-1-250-02929-4
Page Count: 192
Publisher: St. Martin's
Review Posted Online: Dec. 16, 2012
Kirkus Reviews Issue: Jan. 1, 2013
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by Elie Wiesel & translated by Marion Wiesel ‧ RELEASE DATE: Jan. 16, 2006
The author's youthfulness helps to assure the inevitable comparison with the Anne Frank diary although over and above the...
Elie Wiesel spent his early years in a small Transylvanian town as one of four children.
He was the only one of the family to survive what Francois Maurois, in his introduction, calls the "human holocaust" of the persecution of the Jews, which began with the restrictions, the singularization of the yellow star, the enclosure within the ghetto, and went on to the mass deportations to the ovens of Auschwitz and Buchenwald. There are unforgettable and horrifying scenes here in this spare and sombre memoir of this experience of the hanging of a child, of his first farewell with his father who leaves him an inheritance of a knife and a spoon, and of his last goodbye at Buchenwald his father's corpse is already cold let alone the long months of survival under unconscionable conditions.
Pub Date: Jan. 16, 2006
ISBN: 0374500010
Page Count: 120
Publisher: Hill & Wang
Review Posted Online: Oct. 7, 2011
Kirkus Reviews Issue: Jan. 15, 2006
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by Elie Wiesel ; edited by Alan Rosen
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by Elie Wiesel ; illustrated by Mark Podwal
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by Elie Wiesel ; translated by Marion Wiesel
by Jack Weatherford ‧ RELEASE DATE: March 2, 2004
A horde-pleaser, well-written and full of surprises.
“The Mongols swept across the globe as conquerors,” writes the appreciative pop anthropologist-historian Weatherford (The History of Money, 1997, etc.), “but also as civilization’s unrivaled cultural carriers.”
No business-secrets fluffery here, though Weatherford does credit Genghis Khan and company for seeking “not merely to conquer the world but to impose a global order based on free trade, a single international law, and a universal alphabet with which to write all the languages of the world.” Not that the world was necessarily appreciative: the Mongols were renowned for, well, intemperance in war and peace, even if Weatherford does go rather lightly on the atrocities-and-butchery front. Instead, he accentuates the positive changes the Mongols, led by a visionary Genghis Khan, brought to the vast territories they conquered, if ever so briefly: the use of carpets, noodles, tea, playing cards, lemons, carrots, fabrics, and even a few words, including the cheer hurray. (Oh, yes, and flame throwers, too.) Why, then, has history remembered Genghis and his comrades so ungenerously? Whereas Geoffrey Chaucer considered him “so excellent a lord in all things,” Genghis is a byword for all that is savage and terrible; the word “Mongol” figures, thanks to the pseudoscientific racism of the 19th century, as the root of “mongoloid,” a condition attributed to genetic throwbacks to seed sown by Mongol invaders during their decades of ravaging Europe. (Bad science, that, but Dr. Down’s son himself argued that imbeciles “derived from an earlier form of the Mongol stock and should be considered more ‘pre-human, rather than human.’ ”) Weatherford’s lively analysis restores the Mongols’ reputation, and it takes some wonderful learned detours—into, for instance, the history of the so-called Secret History of the Mongols, which the Nazis raced to translate in the hope that it would help them conquer Russia, as only the Mongols had succeeded in doing.
A horde-pleaser, well-written and full of surprises.Pub Date: March 2, 2004
ISBN: 0-609-61062-7
Page Count: 320
Publisher: Crown
Review Posted Online: May 19, 2010
Kirkus Reviews Issue: Dec. 1, 2003
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