DUMPLINGS FOR LILI

When Nai Nai declares it’s time to make bao, grandchild Lili is thrilled!

Baos are Lili’s favorite food, and thanks to Nai Nai, Lili knows the eight secrets to making delicious baos. But Nai Nai doesn’t have the cabbage leaves she needs for secret No. 8 (a discovery that elicits the Chinese expostulation “Zao gao!”), so Lili visits a neighbor to ask for some. Nearly every grandmotherly neighbor also needs an integral ingredient to make dumplings from their respective cultural cuisines. Lili helpfully runs about the building taking ingredients from one person to another. Finally, plates and steamers and bowls of dumplings are brought outside to celebrate the arrival of Lili’s new baby brother, swaddled in blankets like a “little dumpling treasure.” Like a good dumpling, the elements of this story are well known yet the combination is reassuring. Lili’s narration tells a linear story filled with cheerful interactions with kindly neighbors. The textured, brightly colored illustrations exude warmth. Depictions of characters and items in their homes match the cultures of their names. For instance, pierogi-cooking Babcia has pale skin and white hair, and her apartment is adorned with Eastern European objects and patterns. A detailed recipe for Nai Nai’s baos is appended, and all the various dumplings are highlighted and named on the endpapers.

This celebration of the universality of cooking to convey love is both familiar and satisfying.