by Molly Wizenberg ‧ RELEASE DATE: May 6, 2014
A pleasantly rendered if not earth-shattering reality check for anyone with restaurant-owning envy.
A popular food blogger and her husband open a Seattle pizzeria, testing the limits of their marriage in the process.
For years, Wizenberg (A Homemade Life: Stories and Recipes from My Kitchen Table, 2009) has been charming readers with her blog, Orangette, an enviable world full of vintage wood, rustic tableware and beautifully photographed recipes. It was through her blog that she also found her husband, a pizza-addicted New Yorker who, upon joining her in Seattle, missed his beloved Brooklyn pizzeria, Di Fara. When he proposed that they open their own restaurant, named Delancey, the author was on board, though neither had considered how back-breakingly hard that dream was going to be. Literally building from the ground up, the couple suddenly had to contend with “shot-blasting” concrete floors, impressing health department inspectors, creating a wood-burning oven entirely from scratch, and finding a place to store 30 vinyl chairs, bought at auction from a bowling alley. Just about to run out of startup money, they eventually opened, but the troubles were hardly over—as it turns out, hiring and managing a staff also isn’t as harmonious as they’d hoped. For Wizenberg, who’d been juggling her first book launch with supporting her husband’s dream, something had to give. After a particularly contentious night, she decided that the only way to save the restaurant and her marriage was to recuse herself from the equation. As always, Wizenberg is at her best when discussing the food, and though she quickly determines how small a part of restaurant ownership that is, she still manages to sprinkle fairy dust on everything—from the homemade cold meatloaf sandwiches she makes after a hard day of construction to the Vietnamese rice noodle salad she was inspired to create after months of similar takeout lunches.
A pleasantly rendered if not earth-shattering reality check for anyone with restaurant-owning envy.Pub Date: May 6, 2014
ISBN: 978-1-4516-5509-4
Page Count: 336
Publisher: Simon & Schuster
Review Posted Online: Feb. 15, 2014
Kirkus Reviews Issue: March 1, 2014
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by Chris Gardner with Quincy Troupe ‧ RELEASE DATE: June 1, 2006
Well-told and admonitory.
Young-rags-to-mature-riches memoir by broker and motivational speaker Gardner.
Born and raised in the Milwaukee ghetto, the author pulled himself up from considerable disadvantage. He was fatherless, and his adored mother wasn’t always around; once, as a child, he spied her at a family funeral accompanied by a prison guard. When beautiful, evanescent Moms was there, Chris also had to deal with Freddie “I ain’t your goddamn daddy!” Triplett, one of the meanest stepfathers in recent literature. Chris did “the dozens” with the homies, boosted a bit and in the course of youthful adventure was raped. His heroes were Miles Davis, James Brown and Muhammad Ali. Meanwhile, at the behest of Moms, he developed a fondness for reading. He joined the Navy and became a medic (preparing badass Marines for proctology), and a proficient lab technician. Moving up in San Francisco, married and then divorced, he sold medical supplies. He was recruited as a trainee at Dean Witter just around the time he became a homeless single father. All his belongings in a shopping cart, Gardner sometimes slept with his young son at the office (apparently undiscovered by the night cleaning crew). The two also frequently bedded down in a public restroom. After Gardner’s talents were finally appreciated by the firm of Bear Stearns, his American Dream became real. He got the cool duds, hot car and fine ladies so coveted from afar back in the day. He even had a meeting with Nelson Mandela. Through it all, he remained a prideful parent. His own no-daddy blues are gone now.
Well-told and admonitory.Pub Date: June 1, 2006
ISBN: 0-06-074486-3
Page Count: 320
Publisher: Amistad/HarperCollins
Review Posted Online: May 19, 2010
Kirkus Reviews Issue: March 15, 2006
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by Elie Wiesel & translated by Marion Wiesel ‧ RELEASE DATE: Jan. 16, 2006
The author's youthfulness helps to assure the inevitable comparison with the Anne Frank diary although over and above the...
Elie Wiesel spent his early years in a small Transylvanian town as one of four children.
He was the only one of the family to survive what Francois Maurois, in his introduction, calls the "human holocaust" of the persecution of the Jews, which began with the restrictions, the singularization of the yellow star, the enclosure within the ghetto, and went on to the mass deportations to the ovens of Auschwitz and Buchenwald. There are unforgettable and horrifying scenes here in this spare and sombre memoir of this experience of the hanging of a child, of his first farewell with his father who leaves him an inheritance of a knife and a spoon, and of his last goodbye at Buchenwald his father's corpse is already cold let alone the long months of survival under unconscionable conditions.
Pub Date: Jan. 16, 2006
ISBN: 0374500010
Page Count: 120
Publisher: Hill & Wang
Review Posted Online: Oct. 7, 2011
Kirkus Reviews Issue: Jan. 15, 2006
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by Elie Wiesel ; edited by Alan Rosen
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by Elie Wiesel ; illustrated by Mark Podwal
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by Elie Wiesel ; translated by Marion Wiesel
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