by Paige Towler ; illustrated by Dan Sipple ‧ RELEASE DATE: April 18, 2023
A diverting look at the rest of the story for a familiar product.
A lively look at the history of chewing gum.
Towler delivers an account of the long history of humans and gum, from birch bark tar found at a Stone Age site to the prized ancient Greek mastic gum from the island of Chios. Central American peoples collected sap called chicle from the sapodilla tree, while North American spruce gum inspired the first chewing gum to be manufactured and sold. Energetic graphic design incorporates swaths of bright gum-ball colors with dashes of bubble-gum pink along with plenty of photographs and whimsical cartoon illustrations (people depicted are racially diverse). Towler looks briefly at environmental and economic injustices committed in the harvesting of chicle in the first part of the 20th century. Chewing gum was sent to U.S. soldiers along with rations in both world wars, spreading the appeal throughout the world. The invention of bubble gum and the connection with comics and baseball cards cemented the popularity of chewing gum as entertainment. Towler examines the cultural context for chewing gum—including etiquette debates, health claims, and the use of racist and sexist stereotypes and slogans in advertising. Instructions for blowing gum bubbles and speculation about what future developments might be in store complete the picture. The wealth of intriguing information nicely pitched to middle-grade readers makes the lack of source notes or a bibliography regrettable.
A diverting look at the rest of the story for a familiar product. (timeline, glossary, index, image credits) (Nonfiction. 8-12)Pub Date: April 18, 2023
ISBN: 9781454944980
Page Count: 192
Publisher: Union Square Kids
Review Posted Online: Feb. 7, 2023
Kirkus Reviews Issue: March 1, 2023
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by Paige Towler ; illustrated by Gavin Scott
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by Julie Beer & Paige Towler
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by Paige Towler
by Joanna Rzezak ; illustrated by Joanna Rzezak ‧ RELEASE DATE: May 18, 2021
Friends of these pollinators will be best served elsewhere.
This book is buzzing with trivia.
Follow a swarm of bees as they leave a beekeeper’s apiary in search of a new home. As the scout bees traverse the fields, readers are provided with a potpourri of facts and statements about bees. The information is scattered—much like the scout bees—and as a result, both the nominal plot and informational content are tissue-thin. There are some interesting facts throughout the book, but many pieces of trivia are too, well trivial, to prove useful. For example, as the bees travel, readers learn that “onion flowers are round and fluffy” and “fennel is a plant that is used in cooking.” Other facts are oversimplified and as a result are not accurate. For example, monofloral honey is defined as “made by bees who visit just one kind of flower” with no acknowledgment of the fact that bees may range widely, and swarm activity is described as a springtime event, when it can also occur in summer and early fall. The information in the book, such as species identification and measurement units, is directed toward British readers. The flat, thin-lined artwork does little to enhance the story, but an “I spy” game challenging readers to find a specific bee throughout is amusing.
Friends of these pollinators will be best served elsewhere. (Informational picture book. 8-10)Pub Date: May 18, 2021
ISBN: 978-0-500-65265-7
Page Count: 32
Publisher: Thames & Hudson
Review Posted Online: April 13, 2021
Kirkus Reviews Issue: May 1, 2021
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by Joanna Rzezak ; illustrated by Joanna Rzezak
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by Joanna Rzezak ; illustrated by Joanna Rzezak
by Mellody Hobson ; illustrated by Caitlin Stevens ‧ RELEASE DATE: Oct. 1, 2024
A variety show brimming with esoteric and practical information.
Two youngsters embark on a journey peppered with history, trivia, and skits while teaching money lessons.
Meet Mellody and John, the young stars of this currency showcase. Their very first dialogue offers a taste of the intriguing information to come, from the ancient Mayans’ use of cacao beans as payment to the origins of the piggy bank. The book offers a chronologically and geographically broad timeline of the history of money, encompassing the past 3.9 billion years (starting with meteorite crashes that scattered metals—“the very first bank deposit”) and referencing practices across five continents. Readers will find themselves eagerly sharing the facts gleaned here, including the centuries-old origins of terms and expressions still used today. Mellody and John’s fun banter crucially reflects their experiences with money, such as their families’ differing attitudes toward allowances. Both are savers as well as givers, sharing stories about giving to charity. In one especially entertaining section, a cat and a bunny converse in money-related catchphrases that are separately defined at the bottom of each page. Stevens’ watercolors are appropriately realistic and appealing, whether depicting Mellody’s pretend bank or Elizabeth II’s butler ironing a 10-pound note. Messages about money’s use as a means to an end, rather than an end in itself, ensure that readers will think about their own purposes for their savings. Mellody and John are Black.
A variety show brimming with esoteric and practical information. (index) (Nonfiction. 8-12)Pub Date: Oct. 1, 2024
ISBN: 9781536224719
Page Count: 80
Publisher: Candlewick
Review Posted Online: Sept. 14, 2024
Kirkus Reviews Issue: Oct. 15, 2024
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