Next book

GEORGE VS. GEORGE

THE AMERICAN REVOLUTION AS SEEN FROM BOTH SIDES

In an uncommonly balanced view of the American Revolution for younger readers, Schanzer places King George III in a better light than young readers—American ones, anyway—generally get to see him, while noting that neither side was innocent of rash actions or atrocities. Developing the theme that “there are two sides to every story,” she begins by comparing the two Georges, finding numerous similarities in both their public and private lives. She goes on to compare British and Colonial styles of government (more similarities), then chronicles the escalation of resistance over new taxes into full-scale war, compares the rival armies’ dress and general behavior, and finishes with parallel accounts of the Georges’ later lives. Loosely basing her illustrations on period images, Schanzer paints small labeled portraits on rough canvas, which gives them the look of needlepoint, and adds actual, cited quotes in dialogue balloons. This carefully researched reminder that the Revolution was an “us vs. us” conflict, not an “us vs. them” conflict should be required reading for all young students of American history. (index, multimedia source list) (Nonfiction. 8-10)

Pub Date: Oct. 1, 2004

ISBN: 0-7922-7349-4

Page Count: 64

Publisher: National Geographic

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: Oct. 1, 2004

Categories:
Next book

THE STORY OF SALT

The author of Cod’s Tale (2001) again demonstrates a dab hand at recasting his adult work for a younger audience. Here the topic is salt, “the only rock eaten by human beings,” and, as he engrossingly demonstrates, “the object of wars and revolutions” throughout recorded history and before. Between his opening disquisition on its chemical composition and a closing timeline, he explores salt’s sources and methods of extraction, its worldwide economic influences from prehistoric domestication of animals to Gandhi’s Salt March, its many uses as a preservative and industrial product, its culinary and even, as the source for words like “salary” and “salad,” its linguistic history. Along with lucid maps and diagrams, Schindler supplies detailed, sometimes fanciful scenes to go along, finishing with a view of young folk chowing down on orders of French fries as ghostly figures from history look on. Some of Kurlansky’s claims are exaggerated (the Erie and other canals were built to transport more than just salt, for instance), and there are no leads to further resources, but this salutary (in more ways than one) micro-history will have young readers lifting their shakers in tribute. (Picture book/nonfiction. 8-10)

Pub Date: Sept. 1, 2006

ISBN: 0-399-23998-7

Page Count: 48

Publisher: Putnam

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: Aug. 1, 2006

Next book

BABY WHALE RESCUE

THE TRUE STORY OF J.J.

Arnold and Hewett (Stories in Stone, 1996, etc.) record the harrowing rescue of a baby gray whale who had become separated from her mother off the coast of California. She was discovered on January 10, 1997, exhausted, hungry, and near death. J.J. was 14 feet long when she was brought to SeaWorld as a young calf. Gaining 900 pounds in the first month, she had to be moved to a new home by crane. Her caretakers started planning on giving J.J. skills so that she could be released and survive on her own in the ocean. Divers put her food on the bottom of the pool, each day in a different location, so she could practice searching. Arnold is relaxed in her telling, allowing the already dramatic events to unfold naturally: “Everyone cheered as J.J. took a big breath, dove deep, and disappeared. The young whale was on her own.” Full-color photos capture the excitement of J.J.’s release, but also the hard work of preparing her for her return to the sea. (Picture book/nonfiction. 5-9)

Pub Date: March 1, 1999

ISBN: 0-8167-4961-2

Page Count: 32

Publisher: N/A

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: Feb. 15, 1999

Close Quickview