PLEASURE OF THINKING

First English translation of a collection by the prominent Chinese intellectual.

These essays, which Wang Xiaobo (1952-1997) wrote during the 1990s, cover a range of topics, from literature to sexuality to food. What binds them is a concern for the value of an examined life and a wry awareness of the diverse ways in which humans fail to reap the rewards of thinking deeply. “Stupidity is the worst sort of misery, diminishing the intellectual capacity of mankind is the worst sort of atrocity,” writes the author. “To teach ignorance is the worst crime committed by otherwise good people.” Wang is consistently insightful and often charming in his commentary, particularly in his consideration of the logic of censorship, the consequences of intellectual confinement, and the importance of individual resistance to tyranny. Most vivid are the descriptions of Chinese social relations at home and in expatriate communities in America. An essay on village culture memorably describes how information flows are managed by “aunties and grannies [who] are the deities of the earth, an omniscient network.” Another documents the popularity of inane health practices such as arm-shaking and transfusions of chicken blood. The author also conveys in searing detail the soul-crushing demands of the Chinese American restaurant industry, which the author came to know firsthand. Alongside philosophical reflections, the author provides numerous sketches of quirky characters. One highlight is the extended description of an aged, lonesome American farmer, nicknamed Old Lady Wolf, who attempts to teach Wang conversational English by having him recite Milton’s poetry. Less successful are the essays devoted to feminism and homosexuality, which can seem both platitudinous and antiquated in their approaches. Nevertheless, Wang offers an illuminating window on life in China—and Western life seen through the eyes of a Chinese traveler—at the end of the 20th century.

A wide-ranging, humorous, often sharp collection.